Banca de QUALIFICAÇÃO: PENHA PATRÍCIA CABRAL RIBEIRO

Uma banca de QUALIFICAÇÃO de MESTRADO foi cadastrada pelo programa.
DISCENTE : PENHA PATRÍCIA CABRAL RIBEIRO
DATA : 15/06/2016
HORA: 14:30
LOCAL: Sala de aula 04 do Departamento de Nutrição - DNUT/UFRN
TÍTULO:

Phenolic content, antioxidant capacity and antimicrobial activity of the oil and coproduct of the faveleira seed (Cnidoscolus phyllacanthus).


PALAVRAS-CHAVES:

Cnidoscolus quercifolius, oilseed, oil, antioxidant capacity, antibacterial activity.


PÁGINAS: 90
GRANDE ÁREA: Ciências da Saúde
ÁREA: Nutrição
RESUMO:

This study aimed to evaluate the bioactive properties of faveleira seed, its press coproduct and its oil and to characterize the oil in order to identify the potential use of them. The faveleira seed were pressed and the following analyzes were performed: antioxidant and antimicrobial activity in the seed, oil and coproduct; total phenolic content and total flavonoid in the seed and coproduct; and physical and physicochemical characterization and fatty acid profile in the oil. The samples showed no antibacterial activity, but showed antioxidant activity. In addition, the faveleira seed and its coproduct showed considerable amount of the total phenolic content including flavonoids and faveleira seed oil has good characteristics and predominantly unsaturated fatty acids. Thus, faveleira seeds, its oil and its press coproduct have potential for use in human food.


MEMBROS DA BANCA:
Presidente - 3211846 - KARLA SUZANNE FLORENTINO DA SILVA CHAVES DAMASCENO
Externo ao Programa - 302225 - NELY HOLLAND
Externo ao Programa - 2275877 - THAIS SOUZA PASSOS
Notícia cadastrada em: 06/06/2016 09:40
SIGAA | Superintendência de Tecnologia da Informação - (84) 3342 2210 | Copyright © 2006-2024 - UFRN - sigaa03-producao.info.ufrn.br.sigaa03-producao